DJs & What’s On
DJs & Live Music
Late Night At The Aubrey
As the evening unfolds every Friday and Saturday, The Aubrey transforms into a vibrant late-night destination, where curated DJ sets bring energy and rhythm to the bar every Friday and Saturday.
Set against a backdrop of Japanese-inspired interiors and exceptional cocktails, the soundtrack evolves from ambient beginnings to an electrifying close - inviting guests to linger, explore, and experience the spirit of a night out in Ginza.
What's On
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An Evening with Chef Mory Sacko
28 November
Join Michelin-starred chef and author Mory Sacko at The Aubrey for an exclusive one-night celebration of the launch of his new cookbook, A Cook's Journey.
Discover an exclusive five-course menu showcasing his signature blend of French, West African and Japanese influences.
Details:
Date: 28 November
Price: £195 per person
Experience Includes:
Exclusive five-course menu by Chef Mory Sacko.
Optional wine pairing available at GBP 75 per person.
A signed copy of A Cook's Journey.
Early Nights at The Aubrey
Savour early evenings with cocktails and sandos for two, all for just £60. Enjoy two of our signature cocktails, perfectly paired with your choice of chicken or mushroom sando.
Available daily from 5-7pm.
Late Nights at The Aubrey
Every Friday and Saturday
As the evening unfolds, The Aubrey transforms into a vibrant late-night destination, where curated DJ sets bring energy and rhythm to the bar every Friday and Saturday.
Set against a backdrop of Japanese-inspired interiors and exceptional cocktails, the soundtrack evolves from ambient beginnings to an electrifying close – inviting guests to linger, explore, and experience the spirit of a night out in Ginza.
The Aubrey Nightcap
Available from 9:30pm til late
Visit The Aubrey for late-night drinks and let us take care of the rest. With every round, our chefs will serve complimentary bar snacks, each one tailored to your order. From light bites to more indulgent plates, the experience evolves with what you drink.
Available from 9:30pm until late, for bar table reservations. Snacks are offered as a chef’s selection and are subject to availability.
